Ham gravy is a southern staple that can add some extra flavor to any dinner. It’s a versatile sauce that can be served with different types of ham- it’s the perfect complement to your holiday ham. Making it is surprisingly easier than you might think, so let’s dive right in.
II. Step-by-Step Instructions
The key to making delicious ham gravy is having the right ingredients and tools. Here’s what you’ll need:
- Ham drippings or butter
- All-purpose flour
- Chicken or beef broth
- Salt and black pepper to taste
- A whisk
- A saucepan
Now, let’s get cooking:
A. Discuss the necessary ingredients and tools
If you’re using a ham, save the drippings from the ham when it’s done. If you don’t have enough ham drippings, add butter to make up the difference. Flour is also necessary to thicken the gravy, while chicken or beef broth adds flavor and additional depth.
B. Explain how to prepare the ham
If you don’t have a ham, use ham steaks or any other type of ham you prefer. Cook the ham as instructed on the package. Once the ham is cooked, remove it from the pan and let it rest on a separate plate. Let the pan with the drippings or butter cool slightly before making the gravy.
C. Provide easy-to-follow steps for making the gravy
To make the gravy, start by melting the butter or heating the ham drippings over medium heat. Add the flour to the pan and whisk until it’s smooth. Cook for a couple of minutes until the mixture turns a light brown color. If the mixture is too thick, add more butter or drippings. Gradually add the broth while whisking constantly. Make sure there are no lumps in the gravy.
Let the gravy simmer for approximately 5-10 minutes, whisking constantly, until it thickens. Add salt and pepper to taste. Once the gravy has reached your desired consistency, remove it from heat and let it cool slightly.
III. Video Tutorial
A. Introduce the idea of a visual tutorial
If you’re a visual learner, we’ve got you covered. Check out this video tutorial that outlines all the steps necessary to make delicious ham gravy from scratch:
B. Discuss the benefits of a video tutorial
Video tutorials are increasingly popular because people can more accurately see each step of the recipe as it’s being made. They can be a great resource for first-time cooks, or those who want to brush up on their skills. Plus, it’s fun to see someone in action and learn from their expertise.
C. Embed or link to the tutorial
[Insert link/embed video tutorial here]
IV. Personal Anecdote
A. Share a personal story about ham gravy
Ham gravy has always played an important role in my family’s holiday meals. Every Thanksgiving and Christmas, my grandmother would spend hours in the kitchen preparing a beautiful ham and, of course, the delicious gravy to go with it. It wasn’t until I moved away and started cooking on my own that I attempted to recreate her recipe. It was a hit with my family and now, it’s a staple in our home too.
B. Connect the story to the recipe
This experience taught me that sometimes, the most cherished family recipes can be passed down through simple traditions like making ham gravy every year. Although my grandmother is no longer with us, the memory of her and her delicious ham gravy lives on.
C. Encourage readers to try making the gravy
If you’re looking to start a new tradition or want to add some flavor to your dinner, don’t be intimidated- making ham gravy is easier than you think. You might even start a new tradition of your own!
V. Comparing Recipes
A. Introduce the idea of exploring other variations of ham gravy
While the recipe we’ve outlined is a classic, there are endless variations of ham gravy that you can experiment with to make it your own. Here are a few things to consider:
B. Discuss different types of ham and ingredients that can be added
Not all hams are created equal, so consider trying different types of ham. You can also add different spices like thyme, rosemary, or garlic to create unique flavors in your gravy. If you prefer a creamier sauce, try adding a touch of heavy cream.
C. Compare and contrast different recipes
It’s always fun to compare and contrast different recipes to see which is the best fit for your taste buds. You can find plenty of variations online or by asking friends and family for their favorite recipes. Try experimenting with a few different recipes to find the one that works best for you.
VI. Historical Context
A. Introduce the idea of exploring the cultural significance of ham gravy
Ham gravy has its roots in Southern cuisine, where for hundreds of years, people have been making the delicious sauce with ham drippings, flour, and broth. The dish is steeped in tradition and has been passed down through generations.
B. Discuss the dish’s roots in southern cuisine
For many families, ham is a staple dish during the holidays, so it only makes sense that ham gravy has become a staple as well. It’s one of those classic dishes that you can almost taste the history in with every bite.
C. Explore the importance of ham gravy in holiday or event-related traditions
Ham gravy has become so intertwined with holiday traditions that it’s almost not Thanksgiving or Christmas without it. It’s a comfort food that brings families together and makes us feel connected to our past.
A. Summarize the key points of the article
Making ham gravy is easier than you think. It’s a versatile sauce that can be served with different types of ham, and is the perfect complement to your holiday ham. Be sure to try out different recipes to find the one that works best for you.
B. Encourage readers to try making ham gravy
It’s always good to try new things and make your own traditions. So, the next time you’re cooking a ham, give ham gravy a try. It might become a new holiday tradition in your family!
C. Provide a closing thought or call to action.
There’s something special about the stories and traditions that are passed down through generations, and ham gravy is one of those things.